The Vacherons without question are Sancerre’s leading winemaking
clan. From the family’s pioneering work in identifying and exploring the region’s top terroirs to their leading position in biodynamic viticulture, there are few if any artisans today in Sancerre as exacting or as respected. The estate’s peerless older vines, planted and cultivated by generations
of family members, are cared for fastidiously. Yet it is the their single- vineyard wines—terroir-based selections recalling the painstaking work of Burgundian monks in the Côte d’Or—that have shown the world the heights and complexity that Sancerre can reach.
Aromas of red berries with hints of orange zest. Peppery spice blends with ripe raspberry and pomegranate flavors.
Ideal pairing with a charcuterie board.
Grape varieties: Pinot Noir